1. Meat products handbook :
پدیدآورنده : Gerhard Feiner.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Meat industry and trade.,Meat.,Meat industry and trade.,Meat.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TS1955
2. More than beef, pork and chicken :
پدیدآورنده : editors, José Manuel Lorenzo, Paulo E.S. Munekata, Francisco J. Barba and Fidel Toldrá.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Meat industry and trade.,Meat industry and trade.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TS1955
